Strawberry Shortcake to Celebrate MOM!
Friday, May 8, 2026
5:30-6:30 p
This course is for the Lil’ Chefs, ages 3-5, who still need an adult by their side. This is a hands-on cooking class that allows adults to help their little ones measure dry and wet ingredients. Each adult has the choice to cook alongside their child or assist, depending on their age and capabilities. We start with baking recipes where they will learn how to measure dry ingredients and mix various batters.
Menu: Strawberry Shortcake.
Mexican Cuisine Workshop
Friday, May 8, 2026
5:30-7:30 pm
Our Baking Workshops are back! Come bake with us and whip up some fun in our cool kitchens. Lil’ Chefs will learn how to properly measure wet and dry ingredients, the importance of exact measurements, and how to follow a recipe. We will work together in small groups to complete each part of the recipe, and each Lil’ Chef will create and decorate their own to take home.
This course is for Lil’ Chefs who love Mexican food and want to learn how to make authentic Mexican cuisine.
Menu: Homemade Flour Tortillas, Chicken Enchiladas, Quesadillas, and Burritos
Extended Saturday Parents Night Out
Saturday, May 9, 2026
5-8 pm
This is a great workshop for the parents to GO OUT and let their children have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch, and provide drinks and a game or movie to end our evening.
Menu: Personal Pizza, Mac & Cheese, and Chocolate Chip Cookies
Mother’s Day Brunch “Mom N Me” Workshop
Sunday, May 10, 2026
10:30am-12:30pm
Celebrate Mother’s Day with a special hands-on brunch experience at our Children’s Cooking School! Moms and kids will cook side-by-side, creating a delicious brunch menu together while making sweet memories in the kitchen. Join us for a joyful, interactive morning filled with laughter, learning, and love – the perfect way to celebrate Mom! This course is designed for Lil’ Chefs who want to learn more about baking and pastry techniques.
Menu: Chocolate Covered Strawberries, Fruit Salad with Angel Food Cake Croutons, and Blueberry Muffins
Sushi Fun Rolling Workshop
Friday, May 15, 2026
5:30-7:30 pm
It’s Back! Our Sushi rolling class is now available for the month of May. This course is for the Lil’ Chefs who love sushi and want to learn how to make the perfect sushi roll.
Menu: Classic California Rolls, Creamy Tuna Roll, and Philadelphia Rolls
Cinco de mayo
Friday, May 22, 2026
5:30 – 8:30 pm
This is a great workshop for the parents to GO OUT and let their children have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch, and provide drinks and a game or movie to end our evening.
Menu: Bean & Cheese Burritos, Mexican Rice, and Root Beer Floats
