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DTSTART;VALUE=DATE:20261120
DTEND;VALUE=DATE:20261121
DTSTAMP:20261112T220530Z
CREATED:20261112T220211Z
LAST-MODIFIED:20261112T220530Z
UID:10020047651-1795132800-1795219199@kidsguidemagazine.com
SUMMARY:Lil' Chef November Cooking Workshops & Holiday Camps
DESCRIPTION:Mini Apple Pies\nFriday\, November 20\, 2026\n5:30-6:30 pm\nTiny Chefs\, ages 3-5\, still need adults by their side as they learn. Lil’ Chef School focuses on hands-on cooking classes that allow an adult to assist their little ones in measuring dry and wet ingredients. Each adult has the choice to cook alongside their child or just assist\, depending on their age and capabilities. We start with baking recipes where they will learn how to measure dry ingredients and mix various batters. \n\n  \nThanksgiving Week Camp\nMonday 11/23\, Tuesday 11/24 Wednesday 11/25\, 2026\n9 am–12 pm \nJoin for the week of your choice – or choose the days that work for you. \nEach day\, Lil’ Chefs (ages 4+) will make a Turkey entrée\, a side dish\, and a yummy dessert. They will also learn knife skills\, time management\, working together as a team to complete each recipe\, kitchen safety\, and proper measuring of ingredients. \nMenu \n\nMonday: Turkey Tetrazzini\, Sweet & Buttery Glazed Carrots\, Chocolate Chip Zucchini Bread\, & Snickerdoodle Cookies\nTuesday: Lasagna Rollups\, Parmesan Risotto\, Tiramisu Brownie Trifle\nWednesday: Mashed Potatoes with Gravy\, Personal Pizzas\, and a Homemade No-Bake Chocolate Cream Pie to take home.\n\n\n  \nBlack Friday Extended Camp\nFriday\, November 27\, 2026\n9 am–2 pm\nBlack Friday Brunch where our Lil’ Chefs (ages 5+) will learn to make a delicious brunch. \nMenu: Egg muffin sandwiches\, Hash Brown Breakfast Pie\, Belgian waffles\, and sugar cookies to decorate with powdered sugar icing\, a Christmas treat! \n\n  \nTree Trimming Party – Parent’s Night Out\nFriday\, November 27\, 2026\n5:30 – 8:30 pm\nThis is a great workshop for the parents to GO OUT and let their children (ages 3+) have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch\, and provide drinks and a game or movie to end our evening. Lil Chef’s will decorate a Christmas tree and make Turkey Sliders with Mashed Potatoes & Snickerdoodle Cookies \n  \n 
URL:https://kidsguidemagazine.com/event/lil-chef-november-cooking-workshops-holiday-camps/2026-11-20/
LOCATION:Lil’ Chef School\, 15435 Jeffrey Road\, #132\, Irvine\, 92618
CATEGORIES:* Editor's Picks!,11: Thanksgiving Events,12: Holiday Attractions
ATTACH;FMTTYPE=image/png:https://kidsguidemagazine.com/wp-content/uploads/2024/10/HG24-lilchef-02.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261123
DTEND;VALUE=DATE:20261124
DTSTAMP:20261112T220530Z
CREATED:20261112T220211Z
LAST-MODIFIED:20261112T220530Z
UID:10020047652-1795424400-1795435200@kidsguidemagazine.com
SUMMARY:Lil' Chef November Cooking Workshops & Holiday Camps
DESCRIPTION:Mini Apple Pies\nFriday\, November 20\, 2026\n5:30-6:30 pm\nTiny Chefs\, ages 3-5\, still need adults by their side as they learn. Lil’ Chef School focuses on hands-on cooking classes that allow an adult to assist their little ones in measuring dry and wet ingredients. Each adult has the choice to cook alongside their child or just assist\, depending on their age and capabilities. We start with baking recipes where they will learn how to measure dry ingredients and mix various batters. \n\n  \nThanksgiving Week Camp\nMonday 11/23\, Tuesday 11/24 Wednesday 11/25\, 2026\n9 am–12 pm \nJoin for the week of your choice – or choose the days that work for you. \nEach day\, Lil’ Chefs (ages 4+) will make a Turkey entrée\, a side dish\, and a yummy dessert. They will also learn knife skills\, time management\, working together as a team to complete each recipe\, kitchen safety\, and proper measuring of ingredients. \nMenu \n\nMonday: Turkey Tetrazzini\, Sweet & Buttery Glazed Carrots\, Chocolate Chip Zucchini Bread\, & Snickerdoodle Cookies\nTuesday: Lasagna Rollups\, Parmesan Risotto\, Tiramisu Brownie Trifle\nWednesday: Mashed Potatoes with Gravy\, Personal Pizzas\, and a Homemade No-Bake Chocolate Cream Pie to take home.\n\n\n  \nBlack Friday Extended Camp\nFriday\, November 27\, 2026\n9 am–2 pm\nBlack Friday Brunch where our Lil’ Chefs (ages 5+) will learn to make a delicious brunch. \nMenu: Egg muffin sandwiches\, Hash Brown Breakfast Pie\, Belgian waffles\, and sugar cookies to decorate with powdered sugar icing\, a Christmas treat! \n\n  \nTree Trimming Party – Parent’s Night Out\nFriday\, November 27\, 2026\n5:30 – 8:30 pm\nThis is a great workshop for the parents to GO OUT and let their children (ages 3+) have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch\, and provide drinks and a game or movie to end our evening. Lil Chef’s will decorate a Christmas tree and make Turkey Sliders with Mashed Potatoes & Snickerdoodle Cookies \n  \n 
URL:https://kidsguidemagazine.com/event/lil-chef-november-cooking-workshops-holiday-camps/2026-11-23/
LOCATION:Lil’ Chef School\, 15435 Jeffrey Road\, #132\, Irvine\, 92618
CATEGORIES:* Editor's Picks!,11: Thanksgiving Events,12: Holiday Attractions
ATTACH;FMTTYPE=image/png:https://kidsguidemagazine.com/wp-content/uploads/2024/10/HG24-lilchef-02.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261124
DTEND;VALUE=DATE:20261125
DTSTAMP:20261112T220530Z
CREATED:20261112T220211Z
LAST-MODIFIED:20261112T220530Z
UID:10020047653-1795510800-1795521600@kidsguidemagazine.com
SUMMARY:Lil' Chef November Cooking Workshops & Holiday Camps
DESCRIPTION:Mini Apple Pies\nFriday\, November 20\, 2026\n5:30-6:30 pm\nTiny Chefs\, ages 3-5\, still need adults by their side as they learn. Lil’ Chef School focuses on hands-on cooking classes that allow an adult to assist their little ones in measuring dry and wet ingredients. Each adult has the choice to cook alongside their child or just assist\, depending on their age and capabilities. We start with baking recipes where they will learn how to measure dry ingredients and mix various batters. \n\n  \nThanksgiving Week Camp\nMonday 11/23\, Tuesday 11/24 Wednesday 11/25\, 2026\n9 am–12 pm \nJoin for the week of your choice – or choose the days that work for you. \nEach day\, Lil’ Chefs (ages 4+) will make a Turkey entrée\, a side dish\, and a yummy dessert. They will also learn knife skills\, time management\, working together as a team to complete each recipe\, kitchen safety\, and proper measuring of ingredients. \nMenu \n\nMonday: Turkey Tetrazzini\, Sweet & Buttery Glazed Carrots\, Chocolate Chip Zucchini Bread\, & Snickerdoodle Cookies\nTuesday: Lasagna Rollups\, Parmesan Risotto\, Tiramisu Brownie Trifle\nWednesday: Mashed Potatoes with Gravy\, Personal Pizzas\, and a Homemade No-Bake Chocolate Cream Pie to take home.\n\n\n  \nBlack Friday Extended Camp\nFriday\, November 27\, 2026\n9 am–2 pm\nBlack Friday Brunch where our Lil’ Chefs (ages 5+) will learn to make a delicious brunch. \nMenu: Egg muffin sandwiches\, Hash Brown Breakfast Pie\, Belgian waffles\, and sugar cookies to decorate with powdered sugar icing\, a Christmas treat! \n\n  \nTree Trimming Party – Parent’s Night Out\nFriday\, November 27\, 2026\n5:30 – 8:30 pm\nThis is a great workshop for the parents to GO OUT and let their children (ages 3+) have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch\, and provide drinks and a game or movie to end our evening. Lil Chef’s will decorate a Christmas tree and make Turkey Sliders with Mashed Potatoes & Snickerdoodle Cookies \n  \n 
URL:https://kidsguidemagazine.com/event/lil-chef-november-cooking-workshops-holiday-camps/2026-11-24/
LOCATION:Lil’ Chef School\, 15435 Jeffrey Road\, #132\, Irvine\, 92618
CATEGORIES:* Editor's Picks!,11: Thanksgiving Events,12: Holiday Attractions
ATTACH;FMTTYPE=image/png:https://kidsguidemagazine.com/wp-content/uploads/2024/10/HG24-lilchef-02.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261125
DTEND;VALUE=DATE:20261126
DTSTAMP:20261112T220530Z
CREATED:20261112T220211Z
LAST-MODIFIED:20261112T220530Z
UID:10020047654-1795597200-1795608000@kidsguidemagazine.com
SUMMARY:Lil' Chef November Cooking Workshops & Holiday Camps
DESCRIPTION:Mini Apple Pies\nFriday\, November 20\, 2026\n5:30-6:30 pm\nTiny Chefs\, ages 3-5\, still need adults by their side as they learn. Lil’ Chef School focuses on hands-on cooking classes that allow an adult to assist their little ones in measuring dry and wet ingredients. Each adult has the choice to cook alongside their child or just assist\, depending on their age and capabilities. We start with baking recipes where they will learn how to measure dry ingredients and mix various batters. \n\n  \nThanksgiving Week Camp\nMonday 11/23\, Tuesday 11/24 Wednesday 11/25\, 2026\n9 am–12 pm \nJoin for the week of your choice – or choose the days that work for you. \nEach day\, Lil’ Chefs (ages 4+) will make a Turkey entrée\, a side dish\, and a yummy dessert. They will also learn knife skills\, time management\, working together as a team to complete each recipe\, kitchen safety\, and proper measuring of ingredients. \nMenu \n\nMonday: Turkey Tetrazzini\, Sweet & Buttery Glazed Carrots\, Chocolate Chip Zucchini Bread\, & Snickerdoodle Cookies\nTuesday: Lasagna Rollups\, Parmesan Risotto\, Tiramisu Brownie Trifle\nWednesday: Mashed Potatoes with Gravy\, Personal Pizzas\, and a Homemade No-Bake Chocolate Cream Pie to take home.\n\n\n  \nBlack Friday Extended Camp\nFriday\, November 27\, 2026\n9 am–2 pm\nBlack Friday Brunch where our Lil’ Chefs (ages 5+) will learn to make a delicious brunch. \nMenu: Egg muffin sandwiches\, Hash Brown Breakfast Pie\, Belgian waffles\, and sugar cookies to decorate with powdered sugar icing\, a Christmas treat! \n\n  \nTree Trimming Party – Parent’s Night Out\nFriday\, November 27\, 2026\n5:30 – 8:30 pm\nThis is a great workshop for the parents to GO OUT and let their children (ages 3+) have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch\, and provide drinks and a game or movie to end our evening. Lil Chef’s will decorate a Christmas tree and make Turkey Sliders with Mashed Potatoes & Snickerdoodle Cookies \n  \n 
URL:https://kidsguidemagazine.com/event/lil-chef-november-cooking-workshops-holiday-camps/2026-11-25/
LOCATION:Lil’ Chef School\, 15435 Jeffrey Road\, #132\, Irvine\, 92618
CATEGORIES:* Editor's Picks!,11: Thanksgiving Events,12: Holiday Attractions
ATTACH;FMTTYPE=image/png:https://kidsguidemagazine.com/wp-content/uploads/2024/10/HG24-lilchef-02.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20261127
DTEND;VALUE=DATE:20261128
DTSTAMP:20261112T220530Z
CREATED:20261112T220211Z
LAST-MODIFIED:20261112T220530Z
UID:10020047655-1795770000-1795780800@kidsguidemagazine.com
SUMMARY:Lil' Chef November Cooking Workshops & Holiday Camps
DESCRIPTION:Mini Apple Pies\nFriday\, November 20\, 2026\n5:30-6:30 pm\nTiny Chefs\, ages 3-5\, still need adults by their side as they learn. Lil’ Chef School focuses on hands-on cooking classes that allow an adult to assist their little ones in measuring dry and wet ingredients. Each adult has the choice to cook alongside their child or just assist\, depending on their age and capabilities. We start with baking recipes where they will learn how to measure dry ingredients and mix various batters. \n\n  \nThanksgiving Week Camp\nMonday 11/23\, Tuesday 11/24 Wednesday 11/25\, 2026\n9 am–12 pm \nJoin for the week of your choice – or choose the days that work for you. \nEach day\, Lil’ Chefs (ages 4+) will make a Turkey entrée\, a side dish\, and a yummy dessert. They will also learn knife skills\, time management\, working together as a team to complete each recipe\, kitchen safety\, and proper measuring of ingredients. \nMenu \n\nMonday: Turkey Tetrazzini\, Sweet & Buttery Glazed Carrots\, Chocolate Chip Zucchini Bread\, & Snickerdoodle Cookies\nTuesday: Lasagna Rollups\, Parmesan Risotto\, Tiramisu Brownie Trifle\nWednesday: Mashed Potatoes with Gravy\, Personal Pizzas\, and a Homemade No-Bake Chocolate Cream Pie to take home.\n\n\n  \nBlack Friday Extended Camp\nFriday\, November 27\, 2026\n9 am–2 pm\nBlack Friday Brunch where our Lil’ Chefs (ages 5+) will learn to make a delicious brunch. \nMenu: Egg muffin sandwiches\, Hash Brown Breakfast Pie\, Belgian waffles\, and sugar cookies to decorate with powdered sugar icing\, a Christmas treat! \n\n  \nTree Trimming Party – Parent’s Night Out\nFriday\, November 27\, 2026\n5:30 – 8:30 pm\nThis is a great workshop for the parents to GO OUT and let their children (ages 3+) have a fun-filled FRIDAY evening with us! Each month we feature a different “themed” Friday Night with food that your Lil’ Chef will make from scratch\, and provide drinks and a game or movie to end our evening. Lil Chef’s will decorate a Christmas tree and make Turkey Sliders with Mashed Potatoes & Snickerdoodle Cookies \n  \n 
URL:https://kidsguidemagazine.com/event/lil-chef-november-cooking-workshops-holiday-camps/2026-11-27/
LOCATION:Lil’ Chef School\, 15435 Jeffrey Road\, #132\, Irvine\, 92618
CATEGORIES:* Editor's Picks!,11: Thanksgiving Events,12: Holiday Attractions
ATTACH;FMTTYPE=image/png:https://kidsguidemagazine.com/wp-content/uploads/2024/10/HG24-lilchef-02.png
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